Regis Chevalier

In 2001, I took over Château Haut Cruzeau in Bordeaux Supérieur. The five-hectare family-owned vineyards, located in Fargues-Saint-Hilaire, produce a wine of great quality (80% merlot, 20% cabernet), which can be enjoyed in numerous high-end restaurants, and is recommended by famous wine guides (BETTANE & DESSEAUVE, DUSSERT-GERBER et GILBERT & GAILLARD).

In 2010, I launched  "CHIC", a rosé exclusively sold in 1.5-liter bottles.
"CHIC" was an instant hit, both for its quality and for the design of its bottle. It is now labeled "A.O.P PROVENCE".

In 2012, I introduced "PURE",  "A.O.P Bordeaux Blanc", a fruity dry white wine, in the same modern spirit as "CHIC". That year, I started a trading company under my name (SARL Régis Chevalier). 

My goal: “to reach the highest standards of quality and beauty in wine”.

Today, my wines have a strong presence in restaurants, and I’m working on expanding my business nationally as well as internationally. 

 


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