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  • Ripasso Valpolicella Superiore 750ml

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    Ripasso Valpolicella Superiore 750ml
    750ml

    Valpolicella Ripasso Doc Classico Superiore

    A smoothly rounded and mature wine obtained from the best Corvina, Corvinone and Rondinella grapes vinified using the traditional ‘ripasso’ method over dried grapes. This is a traditional yet innovative wine to be enjoyed by the glass on its own or paired with second course meat dishes. Serve at 18°-20° C (60°-64° F) in a large glass.

    Alcohol Content: 14% vol.

    Producer: Azienda Agricola Paolo Cottini

    Varietals: Corvina 60%, Corvinone 30%, Rondinella 10%

    Vineyard Location: Castelrotto di San Pietro In Cariano (VR)

    Yield: 9 tons per ha

    Training System: Veronese Pergola (arbour)

    Harvest: Manual

    Fermentation: Traditional (approx. 25 days)

    Ageing: 18 months in barriques and 12 months in 3000 litre casks

    Finishing: 6 months in the bottle

    Bottle Size: 8,30 cm x 31 cm

    Weight: 1,4 Kg

    Volume: 75 cl

    Case Size: 32 cm (l) x 26 cm (w) x 18,5 cm (h)

    Case Weight: 8,8 kg

    Case Contents: 6 bottles
     

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